Humantay Lake & Salkantay Pass Trek 2 Day / 1 Night

Overview

Day by day itinerary

1. 1Humantay lake fom cusco⌄

   Your adventure begins early with a 6:30 am hotel pick-up and a scenic drive to Mollepata (2.5 hours), where you’ll enjoy a delicious Andean breakfast. We then continue to Soraypampa, the starting point of our trek. Embark on a 2-hour hike to the spectacular Humantay Lagoon (4,200 m), surrounded by snow-capped peaks and pure mountain air. At the lagoon, explore its turquoise waters as your guide shares the legends of this sacred site. Afterward, descend to Soraypampa for a fresh, organic lunch with magnificent views of the Salkantay Glacier. In the afternoon, relax and take in the scenery before enjoying tea time with panoramic views of Salkantay Mountain. End your day with a warm, nourishing dinner and a peaceful night under the stars in the heart of the Andes.

   Meals: Lunch: passion fruit juice, vegetable soup, avocado, chili pepper, chicken, rice, vegetables, French fries, dessert fruit · Dinner: soup, main course surprise, hot wate coca mate, and dessert

   Overnight: You will have the opportunity to stay overnight in Andean cabins near Salkantay Mountain, surrounded by amazing views.

2. 2Salkantay Pass⌄

   Awaken to spectacular mountain views and enjoy a hearty breakfast to prepare for your most adventurous day. then we provide you snacks to keep you energized along the trail. We begin our ascent toward the Salkantay Pass (4,620 m / 15,157 ft), the highest point of the route . This invigorating 3-hour hike leads us through remarkable sections Soyrococha, and the challenging “Gringo Killer” trail. Along the way its posible spot llamas, alpacas, chinchillas, and even the Salkantay condor, all surrounded by majestic Andean landscapes. Upon reaching the Salkantay Pass, take time to rest and admire the awe-inspiring Apu Salkantay, the sacred snow-capped mountain revered by local communities. After enjoying the breathtaking views and capturing memorable photos, we begin our 2-hour descent back to Soraypampa. Here, you’ll savor a freshly prepared Andean lunch, then take a 35-minute walk to the bus station, where our transport awaits. Sit back and relax on the 3-hour journey back to Cusco

   Meals: Breakfast: Second day we have good pancakes, chocolate, milk, bread, homemade homelet, and fresh fruit salad, and hot water. · Lunch: chicha morada drink, avocado, soup, lomo saltado, vegetables, hot water, and dessert fruit.